Masakage Koishi Santoku 170mm Quick Look Here is a quick product demo of the Masakage Koishi Nakiri 165mm. You can view it here at: Huusk Japanese Knife Asmr #knifesharpening #tsprof #asmr
The Secret to Sharpening Masakage Knives - Yuki, Koishi, Zero, & Mizu Maskage Zero 150mm Petty. Clearly a Takeshi Saji blade. On the thicker side of the spectrum. A+ F&F. Sure, stainless clad knives are a little easier to maintain in the long run than a full carbon iron clad knife. But the most important
Don't Buy The Wrong Knife: Here's How To Choose The Right One CURSED KNIFE?! Restoring & Banishing the Evil Spirit from a Masakage Yuki
Masakage Mizu 210mm Gyuto Review Masakage knives are here (for now). Visit VIVRONT.COM Masakage Shimo Gyuto 240mm Quick Look
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Masakage is just a brand. They don't make anything. I can go buy a better made Yoshimi Kato knife from JKI if I want one. This knife needed sharpening Masakage Koishi Nakiri 165 Quick Look
The term "Bunka" translates to "culture" in Japanese, but it could also mean "modern," which is where the knife may have gotten its The Japanese Knife Brand No One Talks About (But Should)
Masakage Knives was founded in 2007 by Takayuki Shibata, one of Japan's best knife sharpeners. It was his goal to help the Master Blacksmiths of Takefu Masakage Koishi AS 240mm Gyuto A quick product review of the Masakage Koishi Santoku 170mm. You can view it here at:
Masakage knives are one of our most popular brands of knives! People from all walks of life have knives from them, including the Masakage Yuki Honesuki 150mm Quick Look 30P Back in the Warehouse! Masakage, Stones, & Chefs Press
This knife is a problem for me Full Spa treatment for this Masakage Yuki 240mm Gyuto Shirogami#2 Masakage – Cutting Edge Knives
Masakage Knives Hammer forged knives from Fukui A selection of the most popular carbon steel blade from Masakage. For other knife types and handles choose The kurouchi finish is one of the best I've seen to date! Construction: Hammer Forged, San Mai Finish: Kurouchi Edge Steel: What's the best Japanese knife shape?
Unique, limited, and seriously sharp. Come see the latest from @masakage_knives before they're gone. Bunka, nakiri, santokuso many options. Maybe I should just get them all, right? Let's chat! Knives seen here : Yoshimi Kato
Here is a quick product demo of the Masakage Kiri Gyuto 240mm. You can view it here at: Masakage Yuki demo and review(2/2)
Hello my fellow Chef Knives Enthusiasts! In this video I'm unboxing, using, sharpening and reviewing a 240mm Masakage Yuki Masakage - Takefu Knives founded by Takayuki Shibata
Masakage – Chef's Armoury A quick product review of the Masakage Kiri Bunka 170mm. You can view it here at:
Masakage Kumo Gyuto 240mm Quick Look WHAT MID SIZED KNIFE DO YOU NEED #shortsreview
Masakage Nakiri Review (2 knives) This Masakage Yuki 240mm Gyuto made of Shirogami#2 steel and soft stainless cladding became screamingly sharp after I gave
Masakage knives are a prestigious brand of handcrafted Japanese kitchen knives, celebrated for their exceptional craftsmanship and cutting performance. Crafted by master blacksmiths and in a range of beautiful styles and steels, Masakage knives blend outstanding quality with value for money.
Don't Buy The Wrong Knife - Here's How To Choose The Right One. When it comes to the kitchen, a good chef's knife is one of Don't waste your money on these 5 common kitchen knives that will disappoint. Our expert review reveals the pitfalls of poorly Masakage Shimo Series Review (Gyuto and Petty)
Here is a quick product demo of the Masakage Shimo Gyuto 240mm. You can view it here at: This week, Skye is on a mission to restore an ancient, bent, pitted, rusted, barely-hanging-on chef's knife. For all of your knife,
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We originally picked up this knife to see if the scallops, or granton edge, actually worked. We didn't want to grab the cheapest what knives do professional chefs use? #shorts Masakage Mizu Petty 75mm Quick Look
Masakage Knives was founded in 2007 by Takayuki Shibata, one of the top knife sharpeners in Japan. His goal was to help the legendary artisans in Takefu Knife If you could only have one of these knives in your kit, what would it be?! Seen here : Nigara Hamono Kurouchi Tsuchime Bunka w/
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Here is a quick product demo of the Masakage Yuki Honesuki 150mm. You can view it here at: Masakage Knives | Tokushu Knife Fixing a DESTROYED Masakage Yuki Bunka
A quick product review of the Masakage Mizu Petty 75mm. You can view it here at: It's time to choose your first Japanese kitchen knife! The world of handmade knives can be super confusing, especially to home
Masakage Kiri Bunka 170mm Quick Look Knife sharpening Asmr Huusk Japanese knife Sharpness. Masakage 正影– Knives for Chefs
Masakage was created in 2007 by master knife sharpener Shibata Takayuki as a unified brand for the seasoned veterans of Takefu Knife Village to sell their Masakage Koishi 240mm Gyuto test drive… this was one of my first good Japanese knives I still use it all the time! Great knife for a Masakage Mizu Gyuto 240mm Quick Look
Interview with a Japanese Blacksmith: Hiroshi Kato of Masakage Knives All knives from Masakage are handmade by Master Blacksmiths and hand sharpened by one of Japan's best knife sharpeners, Takayuki Shibata-san.
Review of white 2 masakage 210. Meet Takayuki Shibata-san, The Man Behind Masakage Knives (And the Tinker Tank)
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Here is a quick product demo of the Masakage Mizu Gyuto 240mm. You can view it here at: 5 Japanese Knives to NEVER Give As Gifts!
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Masakage Yuki White #2 210mm Gyuto I've been testing these Japanese knives since 2020, using the same tests I use for all knife reviews. Their sharpness and
Top 5 Japanese Knives under $200 (mostly) Masakage Koishi 210mm Sharpening Interview with a Japanese Blacksmith: Hiroshi Kato. Hiroshi Kato-san has been making handmade Japanese kitchen knives for
Masakage Koishi 170mm Bunka. Aogami Super. Such a nice series of knives from Masakage, Echizen TKV I've noticed that Masakage has fallen out of love around here : r
Both the Masakage Koishi and the Masakage Zero are beautiful knives that cut great. Their Aogami Supersteel can take a very sharp edge and stays sharp for a Masakage yuki
Masakage – Knifewear - Handcrafted Japanese Kitchen Knives This week, we're talking to a man who needs little to no introduction: Takayuki Shibata has been a driving force in Japanese Masakage Koishi: Is a high end knife worth it
CutleryandMore.com. Masakage Koishi by yoshimi kato. A quick product review of the Masakage Kumo Gyuto 240mm. You can view it here at:
Masakage Knives are a unique selection of handmade Japanese knives. This small company deals directly with many of the blacksmiths in Takefu Village.